QUICKBITE MAGAZINE
JAN2018
Gig economy to the rescue as foodservice feels the squeeze over Christmas
PUB AND BAR MAGAZINE
JAN2018
Temp workers pick up a fifth more festive shifts
BDAILY
OCT2016
Q&A: Antony Woodcock of GIG explains how the gig economy is changing the world of work.
TECHCRUNCH
OCT2016
GIG wants to make it easier for millennials to pick up casual work in catering and hospitality.
STARTUPS
OCT2016
Shift work app GIG closes £1m in
seed funding.